When you step inside Maria Maria, you will be transported through sight, sound and smell to the Pacific Coast of Mexico. The adventurous menu showcases the complexity of Mexico’s diverse regions, balancing innovation and tradition, spice and sweetness – and the freshest, highest quality ingredients. Much of the heart and inspiration comes from local legends, Chef Roberto Santibanez and Carlos Santana, who brilliantly combine cuisine with melody that stay true to our cultivated roots and enriched ambiance. We invite you to enter into our world and experience our passion for the flavors of Mexico.
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